• CATEGORIES
    • All Categories
    • my ebay
  • FAQ
  • Cart
  • Home >
  • All Categories >
  • my ebay(2364)


£25.99 On Hold

Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs

Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
Up
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
  • Gul Banafsha-Dried-Raw Herbs-Viola Odorata-Sweet Violet-Jadi Booti-Single Herbs
Down

8 available

Details

Shipping: United Kingdom: free (more destinations)

Condition: Brand new

Returns: 7 days, buyer pays return shipping (more)

Tweet    
  • Description
DESCRIPTIONWhat is Gul Banafsha (Viola Odorata): Viola odorata (L.) Gaertn. is a low-growing perennial with a stout rootstock found in hedgerows, rough land and margins of woodlands. It is native to Europe south of the Alps and west into France, but has naturalized in more northern areas because of widespread cultivation. The stalked leaves arise in a rosette from the sturdy rootstock and are heart-shaped and hairy with an oval stipule. The fragrant, five-petalled dark violet or white flowers occur in spring and it may flower again in early autumn. The leafless flower stalks curve sharply so that the flower hangs down. The lowest petal has a prominent nectar-filled spur and the five sepals have basal appendages. Gul banafsha seed form in a three-valved capsule and it also spreads by long creeping stolons. Parma violets are cultivated for their fragrance and for their use as cut flowers. They have a very sweet, spicy aroma that is described as being reminiscent of violet candy. They have been described as smelling like candy, but with more depth, like violet candy that has been frozen. The leaves are shiny green and the flowers are double. The flowers grow in a dense flower cluster at the end of each stem. Each flower is five petaled, with two sepals and four petals. The uppermost petal has a nectar-filled spur and the lowermost petal has an oval appendage that is usually brownish or yellowish in color. The five sepals have basal appendages, which are usually white or tan colored. There are three stamens that grow from the middle of each sepal—they are attached to the base of each petal (which is called an illicium). Parma violets were first discovered in Parma in Italy during the late 18th century by Antonio Tommasini who named it after himself: “Viola Parma” means “violet from Parma” in Italian. SHIPPINGInternational orders will be shipped by India Post International order will take 11-25 business days to deliver goods worldwideFor express shipping please write to us.If your product is undelivered with in specific time period, we would like to request you please write us once before opening, item not received case. So we can update you about the delivery. RETURN POLICYReturn will be accepted within 15 Days from the Date of Delivery to Buyer. Please write to us before opening any return case. So we can mutually resolve the case.If Any Tax Is Applicable At Buyers Country, Buyer Has To Pay All Such Taxes As Per Law. PAYMENT We Accept Payment Through eCRATER payments Methods. FEEDBACK Please spare a few minutes to submit your valuable feedback. Thanks

Title of Image

Store Information

Sold by

naturalrawherbs 0half/5 Stars
  • Contact Us
  • -100%, 39 sales
‹ ›

Location

  • India IN, IN

Payment

  • Credit Cards
  • Credit Cards accepted via:
  • PayPal
  • Powered by eCRATER - a free online store builder
Last Updated: 4 Sep 2025 06:43:52 PDT
  • about
  • ·
  • terms
  • ·
  • contact